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Functional Additives for Bakery Foods (AVI Books) Functional Additives for Bakery Foods (AVI Books) by Clyde E. Stauffer

Functional Additives for Bakery Foods (AVI Books)

by Clyde E. Stauffer


ISBN 13: 9780442003531

Format: Hardcover (287 pages)
Publisher: Springer
Published: 31 Dec 1995

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New : $207.38  
New : $207.38